HB10744: Red Meat Inspection Exemption Act
- 1Introduced (current step)
- 2Passed One Chamber
- 3Passed Both Chambers
- 4Became Law
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Bill information
Summary
To amend the Federal Meat Inspection Act, to provide exemptions for small scale red meat producers and processors.
Plain-language summary
This bill would amend the Federal Meat Inspection Act to create exemptions for small-scale red meat producers and processors from federal inspection requirements. The bill is sponsored by Representatives from both parties and affects small farms and meat processing operations. It is currently in the introduced stage, meaning it has been formally submitted to Congress but not yet assigned to a for review. The bill aims to reduce regulatory burden on smaller meat operations.
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HB10744: Red Meat Inspection Exemption Act